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Tropical Sun Sweet Mango Chilli Sauce
Nigella Lawson is a fan of this sauce, this is what she wrote on her website about it:
"If you have an aversion to the seriously spicy, turn away now! My weakness, however, is for the strong stuff! It's strange, really, as I have quite oversensitive taste-buds, and yet I can bear them to be scorched and seared by curries and condiments - the hotter the better! In fact, I seek them out. I have written before in this space about the Thai Sriracha hot-sauce, but my new find is perhaps even hotter, a sweet mango chilli sauce that has (even though it comes from the West Indies) something of that Thai fresh heat, and although it does have a sweet element, its main quality is a fruity fieriness. So while I advise you hotly to give it a go, I also warn you to proceed with caution....
Suitable for vegetarians.
Store in a cool dark place. Once opened refrigerate and consume within 6 weeks.
Ingredients: Sugar, Mango Puree (28%), Vinegar, Red Chilli (6%), Salt, Xanthan Gum.
Made from the delicious blend of sweet mango and chillies, Tropical Sun brings you a taste of the sun with its exotically sweet and tart tastes that make Sweet Mango Chilli Sauce an ideal dip with pappadums, rice crackers, tempura, spring rolls and burgers. Sweet Mango chilli sauce is also a perfect ingredient to spice up your stir-fry or dress your salad.