Product reviews for Harissa Le Phare du Cap Bon 70g

Roughly translates to "Fire in a Tube".  Doesn't really burn but sure makes you sweat.

The best harissa in the world, a must in any kitchen. Add spice to any meal especially merguez and couscous. Spice any meal, try it with barbecued meat, baked beans, etc.Add tomato sauce and a bit of sugar if you want mild taste. Hmm, deliciously hot

If you like Mergez but can't get them where you live then a squirt of this in your sausage roll is the next best thing.