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Mad Cat Hot Sauce
2004 Scovie Awards, won 2nd Place Hot Sauce - HabaÃ±ero Category.
2002 National Fiery Foods & Barbecue Magazine Scovie Awards, 1st Place in HabaÃ±ero Hot Sauce Category.
2001 FDM National Hot Sauce, Salsa & Chutney Competition, 2nd Place in the HabaÃ±ero Hot Sauce Category.
2000 National Fiery Food Show, 1st Place in HabaÃ±ero Hot Sauce Category.
2000 1st Place HabaÃ±ero Hot Sauce Category winner at the FDM National Hot Sauce, Salsa & Chutney Competition.
1999 2nd Place at the Pig & Pepper Massachusetts State Sauce Contest.
1999 1st Place in HabaÃ±ero Hot Sauce Category at the Fiery Foods & Barbecue Magazine Scovie Awards.
Ingredients: Habenero peppers, wine vinegar, lime juice, cilantro, onions, garlic, salt and xanthan gum.
One taste of MAD CAT makes your taste buds purr with approval. This fiery feline is just a whisker hotter than some of its canine cousins. Made with fresh, natural habanero peppers, one of the hottest peppers in the world, you'll throw away your catnip and lap this stuff up! Hot sauce lovers will enjoy the fresh natural ingredients including: Tangy lime juice, savory cilantro, zesty onions, garlic and aged red wine vinegar - giving it a smooth, silky taste. But don't pussyfoot around with this krazy kitty. Use liberally for dipping, Asian dishes, chicken and pork recipes, marinades, and Mexican food. Mad Cat is a prime partner to spice up all your seafood specialties! Your family and friends will find this meow of a mÃ©lange "purrfect"
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