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HBD 1498 Cauterizer Trinidad Scorpion Sauce
Ingredients: Trinidad Scorpion Peppers, Cider Vinegar, Apricot Preserves, Water, Bleberries, Carrot, Honey, Onion, Soy Sauce, Sea Salt, Garlic, Ginger, White Pepper.
Well here it is, the highly anticipated 1498 Cauterizer. We've taken the exceptional flavor of our original 1498, and recreated it with 100% fresh TRINIDAD SCORPION PEPPERS. Why woud we do that? MORE FIRE FIRE FIRE, MORE FLAVOR!! With all of the buzz surrounding the Guiness Book's NEW Hottest Pepper, we know many of you Chileheads out there want to experince the full incinerating potential of the Trinidad Scorpion Pepper used in a truly artisan creation. As with all of our products, flavor continues to be job 1. With all of the strong feedback on the original 1498, the follow up just seemed obvious. Remove the Scotch Bonnet Blend, Up The Scorpion Content and BOOM! We've even upped the overall Pepper content just a bit, for that extra Blast! Cauterizing Heat AND irreplicable flavor!