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Chile Today Chile de Arbol pods

This hot chile is used as substitute for Cayenne. It's name means treelike and it is a delicious addition to soups, stews, and sauces. 0.75 oz. Hot - 25,000 Scoville Units.

The Chile de Arbol pepper is sometimes know under the following names; bird's beak chile, and rat's tail chile.

The arbol pepper is a constituent of the popular Cholula brand of hot sauces.

Ingredients: Whole dried Chili De Arbol Pepper Pods.
To reconstitute: Place Red Amazon peppers in hot water or stock for 20 minutes. Remove softened chiles, cut away stems and seeds.

Availability: Out of stock
Products specifications
Heat Rating Very Hot
Country United States
Size 0.75 oz