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Blistering Barbecues: Burgers, Wraps and Kebabs - Weatherell


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United States


64 pages

Heat Rating



GBP 8.95


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Publisher: Absolute Press (8 May 2008)
Party food at its best from a team who have catered for over 4,000 hungry guests and who know exactly how to satisfy each and every eager taste bud. These are brilliantly delicious recipes for great barbeque favorites. What the Blistering team do so well is transform the mundane into the extraordinary through an innovative use of flavors and combinations, put together with style and punch. Recipes include Jerk Chicken and Plantain Rotis, Beerfest Bratwurst and Sauerkraut Sub, Tuna and Sweetcorn Sandwich, Thai Fish Burger with Peanut Slaw and Coconut Cream, and Grilled Halloumi and Pepper Pitas with Skordalia and Chopped Kalamata Salsa.

Blistering Barbecues - Burgers, Wraps and Kebabs [Hardcover]

Written by Kate Weatherell and Nigel Tunnicliff.

ISBN-13: 978-1904573715
Author: Kate Weatherell, Nigel Tunnicliff
Nigel Tunnicliff is the co-owner of the world-renowned barbeque and catering company, Blistering Barbeques. Kate Weatherell is the author of Sugar & Spice.
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