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National Canners Limited
Matouk's West Indian Hot Sauce

Origin

Flag of Trinidad and Tobago
Trinidad and Tobago

Size

300 ml.

Heat Rating

8

Price

GBP 5.95

 

We're just out of this, e-mail us to check availability.

Hot, pungent, and as thick as marmalade, all Matouk sauces come in ketchup bottles. The Matouk family has been involved in the commercial life of Trinidad and Tobago since 1925; they started a condiment company in 1968 after this former British colony attained its independence. Aged and pickled scotch bonnet peppers make this a flavorful sauce with enough kick to let you know it's not for wimps.
Ingredients: Papaya, aged pickled Scotch Bonnet peppers, vinegar, salt, mustard, onion powder and garlic, Potassium Sorbate as a Preservative.
Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes only. ChilliWorld assumes no liability for inaccuracies or misstatements about products.
 

Customer Reviews of Matouk's West Indian Hot Sauce.

 
A must have in the kitchen. It lingers perfectly. -
Taste Opinion: DIVINE !! Heat Opinion: Medium

Read All Reviews for This Sauce       Add Your Own Review
 

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