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Items: 0
Total: £0.00
     
 
Peppers.com
Sweet Island Heat

Origin

Flag of Antigua and Barbuda
Antigua and Barbuda

Size

148 ml

Heat Rating

7

Price

GBP 5.95

Quantity

Islanders always eat what they catch!
Antigua made with Scotch Bonnet peppers, fresh cucmbers, viegar, tree ripened papaya, local garden herbs, garlic, and spices! Great Caribbean flavour.

2002 Fiery Food Challenge, won 1st Place in International Hot Sauce Category.
2002 National Fiery Food Show Scovie Award Winner, won 1st Place in Authentic Caribbean Catagory.
2001 National Fiery Food Show Scovie Award Winner, won 3rd place for the International Category.
2000 2nd Place Chile Pepper Magazine National Championships - International Category.


Manufactured in Anitigua, Barbuda West Indies for Peppers in Rehoboth Beach, Delaware.
Ingredients: Scotch Bonnet peppers, fresh cucumbers, vinegar, tree ripened papaya, local garden herbs, garlic, spices, modified food starch, mustard.
Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes only. ChilliWorld assumes no liability for inaccuracies or misstatements about products.
 

Customer Reviews of Sweet Island Heat.

 
Love IT! Great! What can I say?? This is a great sauce. You can tell it's home grown!! Fruity, Spicey NICE!!! - Mark Proctor
Taste Opinion: DIVINE !! Heat Opinion: TOO HOT !!

Read All Reviews for This Sauce       Add Your Own Review
 

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